Owned by the Carinus family, Landtscap is a working farm with plum and citrus trees, and vineyards. The farm has been in the family for six generations, dating back to 1851. The family’s love and respect for the land, interwoven with a passion for people, has resulted in a way of life that is environmentally, economically and socially sustainable.
Piet is a food and wine enthusiast when he’s not managing the ins and outs of farming. Izette’s keen eye for beauty and her years as a florist mean that the venue is beautifully maintained, while her entrepreneurial spirit keeps her busy. Tammy and Melissa manage the venue, bringing their eye for detail and their willingness to serve. André, Herman and Bertram, the creative team behind Two Chefs, will woo your taste buds, while Elise makes sure every window sparkles and every corner is dusted.